Buy Mustard (Rai) Seed - Online at Best Prices in Vihar Exports 

• They are used in cooking Indian meals and traditional medicines such as emetics and diuretics, as well as a topical treatment for inflammatory conditions such as arthritis and rheumatism.
• Good for digestion ,well-balanced amino acid composition, rich in dietary fiber and natural antioxidants. Mustard seeds are rich in Vitamin A, Iron, and calcium. Mustard seeds small have a pungent aroma
• Anti-oxidant rich ,Anti-inflammatory
• Mustard seeds have high oil and protein content.
• Mustard Seed have have excellent aroma and taste.
• mustard seeds people know this name Semillas de Mostaza, Graines de Moutarde, Senfkörner, Semi di Senape, Sementes de Mostarda, Masutādo Shīdo, Buthoor al-Khardal.
• mustard seeds people know this name in India Sarso or Rai, Kadugu, Avalu, Sarson, Sorshe, Mohori, Kadugu, Mohari, Sarson.

Mustard seeds are the tiniest part of the mustard plant which belongs to the Brassica species. Mustard seeds have high oil and protein content. Mustard seeds have a beneficial chemical composition such as its protein content and fairly well-balanced amino acid composition, rich in dietary fiber and natural antioxidants. Mustard seeds are rich in Vitamin A, Iron, and calcium. Mustard seeds small have a pungent aroma. It is used as a condiment and also has medicinal value. Mustard Seeds are unadulterated and have excellent aroma and taste.